Homemade Classic Cheese Pizza
Homemade classic cheese pizza is super simple and easy to make. Since my husband and kids love Cheese pizza and they can eat pizza every day without any complaints. Therefore, I try to made homemade pizza because it seems to be healthier. Besides, you can know what ingredients they are and add different toppings such as spinach, mushroom, olive, chicken and etc.
In addition, kids have fun making and eating their own pizza. Also, it is a great way to interact with kids and teach them some cooking skills as well. In fact, I have tried many different pizza dough recipes before and I like this recipe a lot. Moreover, I prefer or recommend to use bread flour instead all purpose flour because it tastes better and fluffier.
Ingredients:
Pizza Dough:
3 cups bread flour
1 Tablespoon active dry yeast
2 Tablespoons sugar
1 teaspoon salt
2 Tablespoons oil
1 cup +1 Tablespoon water
Topping:
1-2 cups red Ragu pasta sauce
2-3 cups mozzarella cheese
Instructions:
- Put water, sugar, yeast, salt and oil in a mixing bowl. Let it set for 5 minuets. Then, turn on the mixer at the lowest level and add bread flour slowly. After that change the setting from the lowest to medium or high for 10 -15 minuets.
2. After the dough is mixed well transfer the dough into a bowl and cover it with a damp towel. Let the dough rise about 30 minutes.
3. Dust some flour and roll the dough into rectangular shape so it fits into a cookie sheet.
4. Spread about 1-2 cups of pasta sauce evenly on the dough.
5. Sprinkle 2-3 cups mozzarella cheese on top of the sauce and dough. And, preheat the oven 420 F and bake it for 12-15 minuets until the cheese melts.
You May Also Like These Recipes:
- AIR FRYER FRENCH TOAST
- CUSTARD BUNS (奶皇包)
- PINEAPPLE BUNS (菠蘿包）
- WONDER DINNER ROLLS
- GARLIC ROSEMARY BREAD
Comment, rating, subscribe and follow on our social media:
Do you like this post and recipe? If you find any helpful information, please consider to leave a comment and give a star rating below! Also, subscribe Oh My Food Recipes to get our new recipes delivered straight to your inbox! Besides, stay in touch on Facebook, Twitter, Pinterest and Instagram for all the latest updates. Thank you for visiting Oh My Food Recipes!
Classic Cheese Pizza
Ingredients
PIZZA DOUGH:
- 3 cups Bread flour
- 1 tablespoon Active dry yeast
- 2 tablespoons Sugar
- 1 teaspoon Salt
- 2 tablespoons Vegetable oil
- 1 cup & 1 tablespoon Water
TOPPING:
- 1-2 cups Ragu red pasta sauce
- 2-3 cups Mozzarella cheese
Instructions
- Put water, sugar, yeast, salt and oil in a mixing bowl. Let it set for 5 minuets. Then, turn on the mixer at the lowest level and add bread flour slowly. After that change the setting from the lowest to medium or high for 10 -15 minuets.
- After the dough is mixed well transfer the dough into a bowl and cover it with a damp towel. Let the dough rise about 30 minutes.
- Dust some flour and roll the dough into rectangular shape so it fits into a cookie sheet.
- Spread about 1-2 cups of pasta sauce evenly on the dough.
- Sprinkle 2-3 cups mozzarella cheese on top of the sauce and dough. And, preheat the oven 420 F and bake it for 12-15 minuets until the cheese melts.
Notes
