By Tracy O. Oh My Food Recipes
Ingredients: ▢ Asparagus ▢ Vegetable oil ▢ Salt ▢ Garlic powder ▢ Water
1. Cut/ remove the bottom, white part, of asparagus.
2. Rinse/ wash asparagus.
3. Pour vegetable oil into the pan and turn on medium fire.
4. Then, put the washed and cut asparagus from step 2 into the pan.
5. After that, add salt, garlic powder and water. Stir fry them a little.
6. Cover the lid for 1-2 minutes.
7. After opening the lid, stir fry them a little and it is ready to serve.